Walnuts (chopped): grams to cups
1 cup of walnuts (chopped) weighs 117 g. 1 tablespoon ≈ 7.3 g, 1 teaspoon ≈ 2.4 g.
Grams to cups
| Grams | Cups | Tablespoons |
|---|---|---|
| 25 g | about ¼ cup (0.21) | 3.4 |
| 50 g | about ⅜ cup (0.43) | 6.8 |
| 75 g | ⅝ cup | 10.3 |
| 100 g | about ⅞ cup (0.85) | 13.7 |
| 125 g | about 1⅛ cups (1.07) | 17.1 |
| 150 g | about 1¼ cups (1.28) | 20.5 |
| 200 g | about 1¾ cups (1.71) | 27.4 |
| 250 g | 2⅛ cups | 34.2 |
| 300 g | about 2⅝ cups (2.56) | 41 |
| 400 g | about 3⅜ cups (3.42) | 54.7 |
| 500 g | about 4¼ cups (4.27) | 68.4 |
| 750 g | about 6⅜ cups (6.41) | 102.6 |
| 1000 g | about 8½ cups (8.55) | 136.8 |
Cups to grams for walnuts (chopped) →
Other ingredients
All-purpose flour · Bread flour · Whole wheat flour · Granulated sugar · Brown sugar (packed) · Powdered sugar (icing sugar) · Butter · Milk (whole) · Water · Honey · Maple syrup · Olive oil · Vegetable oil (canola) · White rice (uncooked) · all
Weight from USDA FoodData Central (170187), public domain. Cups are US cups (236.6 ml). In Canada, Australia and New Zealand a metric cup is 250 ml, about 6% more. Weights vary with how you fill the cup — for baking, a kitchen scale is the most accurate.